Ingredients « West PA Chefs

Burdock Root - A Little-Known Vegetable That Should Become More Mainstream

By chefcarole on April 12th, 2010

by Carole Ortenzo, Owner, Organic Personal Chef Service

I love using burdock root in soups (especially miso soup), stews, and in Asian vegetable dishes. Its earthy flavor adds a wonderful dimension to any dish in which it’s used. And, the fact that it’s one of the most important vegetables used in alternative medicine for [...]

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